Food technology processing and laboratory control. 

 - India  Agrobios.  2010 
 - 22 cm.  viii, 303 page  5  22 cm. 
<br/><br/><label>ISBN: </label>978-81-7754-187-8 
<br/><br/><label>Standard No.: </label> Available 
<br/><br/><label>Source: </label> Available 
<br/><br/><label>Subjects--Personal Names: </label>
<br/><br/><label>Subjects--Topical Terms: </label>
<br/><br/><label>Dewey Class. No.: </label>664 FOO